No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
Veneto, a large region in northeast Italy encompassing Venice and Verona, produces wine in a wide range of styles. Sparkling Prosecco is one of the area’s best-known exports, as are refreshing whites like Pinot Grigio and Soave, the latter mostly made from Garganega. Red Valpolicella, which uses the Corvina grape, can be light and fruity or richer and more complex in the case of Ripasso and Amarone. The latter styles involve the use of dried grapes to concentrate the sugars and flavours – the same process is used to make Recioto, a sweet dessert wine.
Our range of fine wines
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.